We all know Venice for its canals and aperitivo. After all, it’s the birthplace of the iconic Spritz Veneziano — better known around the world as the Aperol Spritz.
But just an hour west of Venice lies a little-known corner of Italy that deserves far more attention. As you drive through its quiet villages, the scenery feels surprisingly reminiscent of Tuscany: rolling hills, towering cypress trees and vineyards stretching as far as the eye can see. It’s hard to believe this beautiful landscape has remained so under the radar.
For travellers keen to venture beyond the usual tourist trail and discover a quieter, more authentic side of Italy, the charming town of Asolo makes the perfect escape.
The Hometown of Prosecco
Need another reason to visit? Asolo is one of the birthplaces of Prosecco, the sparkling wine that proudly rivals its French counterpart, Champagne. Here, a glass of Prosecco is a staple at almost every meal. It pairs particularly well with seafood from the Venetian lagoon, fresh cheeses, cured meats and light pasta dishes.
But our favourite way to enjoy it is in a cocktail you’re unlikely to find elsewhere: a homemade Pomegranate Prosecco Spritz. Sweeter and fruitier than the classic Aperol version, this refreshing local favourite is the drink of choice on hot summer days in Asolo. The reason is wonderfully simple: Prosecco is produced right here, and pomegranate trees are a common sight in local gardens, making the ingredients as local as they come.
While Prosecco has become one of Italy’s biggest global exports, tasting it in Asolo feels like discovering it all over again. The vineyards here produce Asolo Prosecco Superiore DOCG, one of the country’s most prestigious sparkling wines. Made primarily from the Glera grape using the Charmat method, it is celebrated for its fresh notes of green apple, pear and white flowers, as well as its delicate, lively bubbles. Served in family-run wineries overlooking vine-covered hills, it bears little resemblance to the mass-produced bottles found on supermarket shelves, offering a glimpse into the centuries-old winemaking traditions that continue to define this corner of Veneto.
What to Do in the Region?
While Asolo itself is worth wandering for its cobbled streets, elegant piazzas and panoramic views, the surrounding countryside is filled with cultural treasures that make the region well worth exploring over a long weekend.
Just a 15-minute drive away is Villa di Maser, one of the finest examples of a Palladian villa in Italy. Designed by the Renaissance architect Andrea Palladio in the 16th century, the villa is famous for its perfectly symmetrical façade and the extraordinary frescoes by Paolo Veronese that cover nearly every room. Surrounded by vineyards and rolling hills, it’s an ideal stop for anyone interested in architecture, history or simply beautiful Italian landscapes.
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A few kilometres away lies one of Italy’s most remarkable modern architectural masterpieces: Brion Tomb. Designed by celebrated Venetian architect Carlo Scarpa, this serene memorial combines concrete, water, Japanese-inspired gardens and geometric forms into a contemplative work of art. Architecture enthusiasts travel from around the world to see it, and film lovers may recognise its striking atmosphere from Dune: Part Two, where Scarpa’s iconic design helped inspire the visual language of the film.
Of course, no visit to Asolo would be complete without spending an afternoon at one of the region’s family-run wineries. Many vineyards welcome visitors for guided tours through the vines, offering an insight into how Asolo Prosecco Superiore DOCG is produced, before ending with a tasting overlooking the surrounding hills. It’s the perfect opportunity to compare different expressions of Prosecco — from crisp Brut to fruitier Extra Dry — while meeting the winemakers who have been cultivating these vineyards for generations.
