A Spring Favorite: Fusilli with Peas Recipe by Chef Hugo
Panzani partners with Top Chef winner Hugo Riboulet to create a unique fusilli with peas recipe. Discover this gourmet pasta delight!
Busting the Myth: Does Pasta Make You Gain Weight?
Eaten with the right condiments, especially when cooked al dente, pasta has several health advantages and no drawbacks for your waistline.
5 Benefits of ‘Al Dente’ Pasta We Bet You Don’t Know About
Eating pasta "al dente" instead of well-cooked offers several advantages, including better digestibility and dietary support
You Can Turn Gigi Hadid’s Spicy Vodka Pasta Recipe Into A Pizza Sauce
Courtesy of Queer Eye's Antoni Porowski