The winter chill calls for inviting atmospheres, hearty meals, and memorable wine lists. This season, whether you’re unwinding by a
fire in Montana or indulging in intimate dining on NYC’s West Village, here’s a list of places that make cold nights feel just right.
Lavaux Wine Bar, New York City
Lavaux Wine Bar, located in Manhattan’s West Village, brings the charm of Switzerland’s Lavaux wine region to the city. Celebrating the UNESCO- protected terraced vineyards along Lake Geneva, Lavaux offers a curated selection of rare Swiss wines that are difficult to find elsewhere. The bar’s cozy, Alpine-inspired decor—with warm wood accents and ambient lighting—transports guests to the heart of Switzerland. Its menu of Alpine specialties, like creamy Swiss fondue, raclette, and artisanal charcuterie, is crafted to pair perfectly with the unique wines and warm up chilly evenings.
The Little Nell & AJAX Tavern, Aspen
Nestled at the base of Aspen Mountain, The Little Nell’s AJAX Tavern is an iconic spot for high-end comfort food with breathtaking mountain views and cozy alpine vibes. This beloved restaurant combines upscale casual dining with a lively après-ski atmosphere, making it a must-visit in Aspen. Known for its legendary true fries and decadent wagyu burgers, AJAX Tavern is perfect for winding down after a day on the slopes or for gathering with friends and family thank to a unique blend of elegance and mountain charm right in the heart of Aspen.
A.O.C. Wine Bar, Los Angeles
With locations in West Hollywood and Brentwood, A.O.C. Wine Bar oers a distinctive California warmth in the heart of LA, blending farm-fresh ingredients with a wine list that will impress even the most discerning palates. At the WeHo outpost, the dimly lit, farmhouse-inspired space features a crackling fireplace, rustic wooden tables, and a cozy patio, with dishes like Spanish fried chicken and seasonal sides. With a lively yet intimate vibe, A.O.C. is perfect for that special winter night out in LA’s usually mild climate.
Everett’s 8800, Big Sky
Perched at 8,800 feet at Big Sky Resort, Everett’s 8800 oers a rustic yet refined dining experience accessible only by a scenic Ramcharger 8 chairlift. Its lodge-like ambiance, with a roaring fireplace and views of Lone Peak, captures Montana’s alpine beauty. The menu features classic American mountain fare with a sophisticated touch—signature dishes like bison chili and seared trout highlight local flavors, for the perfect post-ski indulgence.
The Kitchen, Jackson, WY
At The Kitchen in Jackson, WY, guests are treated to an intimate dining experience with a minimalist design, making it a perfect culinary refuge on cold winter nights. The open kitchen allows guests to watch chefs prepare seasonal dishes crafted with local ingredients, ensuring freshness in
every bite. The menu features creative offerings like Seared Scallops and Wild Mushroom Ramen, blending rustic flavors with modern techniques. Known for its cozy, rustic-modern vibe, The Kitchen provides both warmth and sophistication, appealing to locals and visitors alike.
