{"id":96845,"date":"2024-11-06T11:20:41","date_gmt":"2024-11-06T11:20:41","guid":{"rendered":"https:\/\/graziamagazine.com\/us\/?post_type=articles&#038;p=96845"},"modified":"2024-11-06T11:20:41","modified_gmt":"2024-11-06T11:20:41","slug":"edamame-new-super-snack","status":"publish","type":"articles","link":"https:\/\/graziamagazine.com\/us\/articles\/edamame-new-super-snack\/","title":{"rendered":"Edamame: Your New Super Snack!"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-96853 size-full\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health.jpg\" alt=\"Edamame-snack-delicious-tasty-good-for-health\" width=\"1600\" height=\"567\" srcset=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health.jpg 1600w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health-300x106.jpg 300w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health-1024x363.jpg 1024w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health-768x272.jpg 768w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health-1536x544.jpg 1536w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health-400x142.jpg 400w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-snack-delicious-tasty-good-for-health-155x55.jpg 155w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/>Edamame are increasingly present on our tables. Typical of <strong>Asian cuisine,<\/strong> they are a very versatile ingredient, perfect for adding flavor and nutrients to dishes.<\/p>\n<p>It belongs to the<strong> legume family<\/strong> and stand out for their nutritional potential, which science is exploring in terms of health benefits.<\/p>\n<p>Available frozen as well, there are many reasons to start consuming them (not just in poke bowls).<\/p>\n<h1><strong>What are Edamame and Why are They Good For You?<\/strong><\/h1>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-96852 size-full\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-with-salmon-and-vegetable.jpg\" alt=\"Edamame-with-salmon-and-vegetable\" width=\"1000\" height=\"749\" srcset=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-with-salmon-and-vegetable.jpg 1000w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-with-salmon-and-vegetable-300x225.jpg 300w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-with-salmon-and-vegetable-768x575.jpg 768w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-with-salmon-and-vegetable-400x300.jpg 400w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/11\/Edamame-with-salmon-and-vegetable-155x116.jpg 155w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/>Edamame are the seeds of green soybeans, round in shape. Energetically, a cup of edamame provides about <strong>180 calories.<\/strong><\/p>\n<p>Another strength of these beans is their <strong>low glycemic index.<\/strong> They have a flavor similar to peas and, in addition to being perfect for enhancing dishes like soups and salads, they can easily be consumed as a mid-morning or mid-afternoon snack.<\/p>\n<h2><strong>Why Eating Edamame is Good For You?<\/strong><\/h2>\n<p>Edamame are primarily rich in <strong>plant-based proteins.<\/strong> They provide high amounts of minerals like potassium, which is valuable for<strong> regulating blood pressure.<\/strong> They also contain <strong>antioxidants and fiber<\/strong> that contribute to cardiovascular health.<\/p>\n<p>Adding it to a meal, due to their fiber content, helps to <strong>mitigate blood sugar spikes,<\/strong> which over time can increase the risk of weight gain and lead to type 2 diabetes and metabolic diseases.<\/p>\n<p>Including them in your daily diet is also a way to support <strong>bone health.<\/strong> In fact, edamame also provides vitamin K, phosphorus, and magnesium, but especially isoflavones, compounds that not only have<strong> antioxidant and anti-aging effects<\/strong> but are also beneficial for the skeleton, reducing the risk of fractures and the onset of disorders such as osteoporosis.<\/p>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/smart-snacking-weight-loss-sweet-savory\/\">Smart Snacking for Weight Loss: Sweet or Savory?<\/a><\/p>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/edamame-not-only-tasty-but-also-great-for-health\/\">Edamame: Not Only Tasty But Also Great For Health<\/a><\/p>\n<p><em>This article first appeared on Grazia.it &#8211; Author:\u00a0Angela Altomare<\/em><\/p>\n","protected":false},"author":42690,"featured_media":96853,"template":"","format":"standard","categories":[8054,6939,16,2723],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.5 (Yoast SEO v20.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Edamame: Your New Super Snack! - Grazia USA<\/title>\n<meta name=\"description\" content=\"Discover the health benefits of edamame, rich in protein, fiber, and essential minerals. 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