{"id":86524,"date":"2024-02-10T04:30:39","date_gmt":"2024-02-10T04:30:39","guid":{"rendered":"https:\/\/graziamagazine.com\/us\/?post_type=articles&#038;p=86524"},"modified":"2024-02-10T04:48:16","modified_gmt":"2024-02-10T04:48:16","slug":"everything-you-should-know-purple-corn-flour","status":"publish","type":"articles","link":"https:\/\/graziamagazine.com\/us\/articles\/everything-you-should-know-purple-corn-flour\/","title":{"rendered":"Everything You Should Know About Purple Corn Flour"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignfull-width wp-image-86526 size-full\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1.jpg\" alt=\"macaron-baking-purple-flour\" width=\"1600\" height=\"567\" srcset=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1.jpg 1600w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1-300x106.jpg 300w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1-1024x363.jpg 1024w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1-768x272.jpg 768w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1-1536x544.jpg 1536w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1-400x142.jpg 400w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/serghei-savchiuc-843Me69fF4o-unsplash1-155x55.jpg 155w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/p>\n<p><strong>Rich in antioxidants and gluten-free,<\/strong> purple corn flour is, in every respect, a superfood. That&#8217;s why it&#8217;s good for your health.<\/p>\n<p>Purple corn flour can be easily found on the shelves of natural food stores or simply online.<\/p>\n<p>It has a unique flavor and aroma and can be easily used as an<strong> alternative to yellow corn flour,<\/strong> mixed with other flours in the preparation of savory doughs such as <strong>pizzas, focaccias, tortillas, and bread,<\/strong> as well as in sweet ones like <strong>cookies, cakes, and desserts.<\/strong><\/p>\n<p>Also known as <em>&#8220;mais morado,&#8221;<\/em> it is a <strong>highly prized variety of corn native to South American regions,<\/strong> especially Peru. But what makes it truly special from a nutritional standpoint?<\/p>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/gigi-hadids-salad-recipe\/\">Gigi Hadid&#8217;s Latest Salad Recipe Actually Makes Eating Healthy Enjoyable<\/a><\/p>\n<h1>What is Purple Corn Flour, and Why is it Good for Your Health?<\/h1>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignfull-width wp-image-86525 size-full\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/04-pane.jpg\" alt=\"dough-bread-flour\" width=\"1000\" height=\"749\" srcset=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/04-pane.jpg 1000w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/04-pane-300x225.jpg 300w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/04-pane-768x575.jpg 768w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/04-pane-400x300.jpg 400w, https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2024\/02\/04-pane-155x116.jpg 155w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/p>\n<p>One of the nutritional characteristics that stands out is precisely due to its purple color, caused by natural pigments in this cereal called <strong>anthocyanins.<\/strong> It contains even more than blueberries and berries.<\/p>\n<p>Anthocyanins are <strong>powerful antioxidants<\/strong> noted by scientists and experts because they <strong>benefit cardiovascular health and have good anti-inflammatory properties.<\/strong><\/p>\n<p>Another advantage of purple corn flour is that it <strong>does not contain gluten<\/strong>, so it can be consumed even by those who suffer from intolerances.<\/p>\n<p>Furthermore, it is an <strong>excellent ally for eye health<\/strong> because it provides two other antioxidants,<strong> lutein<\/strong> and <strong>zeaxanthin<\/strong>, which protect the eyes from macular degeneration.<\/p>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/daily-salt-limit-key-health\/\">Daily Salt Limit: A Key to Your Health<\/a><\/p>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/daily-coffee-limit-sip-smartly-stay-healthy\/\">Daily Coffee Limit: Sip Smartly and Stay Healthy<\/a><\/p>\n<h2>What&#8217;s Different from Other Flours?<\/h2>\n<p>Compared to classic corn flour, it guarantees a<strong> higher amount of antioxidants<\/strong>, particularly phenolic compounds, including flavonols capable of sweeping away free radicals and being excellent allies in the prevention of disorders and diseases whose onset is linked to unbalanced lifestyles, including <strong>overweight, obesity, and type 2 diabetes.<\/strong><\/p>\n<p>It provides <strong>more fiber,<\/strong> which helps <strong>stabilize blood glucose levels<\/strong> and counteract triglycerides, cholesterol, and other fats.<\/p>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/walking-running-what-better-for-health\/\">Walking or Running: What&#8217;s Better for Health?<\/a><\/p>\n<p><em>Photo Credits: Unsplash<\/em><\/p>\n<p><em>This article first appeared on Grazia.it &#8211; Author: Angela Altomare<\/em><\/p>\n","protected":false},"author":42690,"featured_media":86526,"template":"","format":"standard","categories":[8055,8054,6939,16,2723],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.5 (Yoast SEO v20.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Everything You Should Know About Purple Corn Flour - Grazia USA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/graziamagazine.com\/us\/articles\/everything-you-should-know-purple-corn-flour\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Everything You Should Know About Purple Corn Flour\" \/>\n<meta property=\"og:description\" content=\"Rich in antioxidants and gluten-free, purple corn flour is, in every respect, a superfood. 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