{"id":14703,"date":"2021-02-22T15:25:22","date_gmt":"2021-02-22T04:25:22","guid":{"rendered":"https:\/\/graziamagazine.com\/?post_type=articles&p=186638"},"modified":"2021-02-22T13:27:28","modified_gmt":"2021-02-22T13:27:28","slug":"florence-pugh-tzatziki-recipe","status":"publish","type":"articles","link":"https:\/\/graziamagazine.com\/us\/articles\/florence-pugh-tzatziki-recipe\/","title":{"rendered":"Florence Pugh Is The Queen Of Tzatziki"},"content":{"rendered":"
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New York City, NY – December 7, 2019 – Florence Pugh attends the World Premiere of Columbia Pictures LITTLE WOMEN, sponsored by Synchrony, at the MoMA in New York City<\/figcaption><\/figure>\n

Florence Pugh loves food, almost as much as we love watching Florence Pugh<\/a> make food. The\u00a0Little Women\u00a0<\/em>actress took to her Instagram Stories this weekend for her namesake cooking series, ‘Cooking With Flo.’<\/a> The actress’ previous episodes have included recipes such for the best Sunday roast or pizza dough, and in the process she’s garnered a cult following. But this newest installment for an easy tzatziki (pronounced as “sat-see-kee”) might be our favorite – and surely give Gigi Hadid’s pasta<\/a> a run for its vodka.<\/p>\n

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A post shared by Florence Pugh (@florencepugh)<\/a><\/p>\n<\/div>\n<\/blockquote>\n