{"id":13928,"date":"2021-02-16T10:19:51","date_gmt":"2021-02-15T23:19:51","guid":{"rendered":"https:\/\/graziamagazine.com\/?post_type=articles&#038;p=186162"},"modified":"2021-02-16T20:27:33","modified_gmt":"2021-02-16T20:27:33","slug":"gigi-hadid-spicy-vodka-pasta-recipe-pizza-sauce","status":"publish","type":"articles","link":"https:\/\/graziamagazine.com\/us\/articles\/gigi-hadid-spicy-vodka-pasta-recipe-pizza-sauce\/","title":{"rendered":"You Can Turn Gigi Hadid&#8217;s Spicy Vodka Pasta Recipe Into A Pizza Sauce"},"content":{"rendered":"<figure id=\"attachment_186170\" aria-describedby=\"caption-attachment-186170\" style=\"width: 1024px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-186170\" src=\"https:\/\/graziamagazine.com\/wp-content\/uploads\/2021\/02\/GettyImages-1071956684.jpg\" alt=\"Gigi Hadid\" width=\"1024\" height=\"1500\" \/><figcaption id=\"caption-attachment-186170\" class=\"wp-caption-text\">Credit: Raymond Hall\/GC Images<\/figcaption><\/figure>\n<p><a href=\"https:\/\/graziamagazine.com\/us\/articles\/gigi-hadid-spicy-vodka-pasta-recipe\/\">Gigi Hadid&#8217;s Spicy Vodka Pasta recipe<\/a> has taken the world by storm since its inception on social media in early 2020. We, of course, immediately jumped on the trend to recreate the dish at home during lockdown. But now it appears that the creamy sauce is good for more than a steaming pot of <a href=\"https:\/\/graziamagazine.com\/us\/articles\/tiktok-feta-pasta-gigi-hadid-pasta\/\" target=\"_blank\" rel=\"noopener\">pasta<\/a>. It&#8217;s actually the perfect base for a homemade pizza.<\/p>\n<p>On <a href=\"https:\/\/graziamagazine.com\/us\/articles\/halle-berry-valentines-day\/\" target=\"_blank\" rel=\"noopener\">Valentine&#8217;s Day<\/a>, Hadid posted to Instagram as she cooked delicious-looking pizzas. In the corner of her story, she tagged\u00a0<em>Queer Eye\u00a0<\/em>star, Antoni Porowski, saying, &#8220;we were into the vodka pizza sauce idea.&#8221; On the host&#8217;s own Instagram stories, Porowski has shared a spin on the tomato and vodka sauce, inspired by American restaurant <a href=\"https:\/\/www.instagram.com\/emmysquaredpizza\/\" target=\"_blank\" rel=\"noopener\" target=\"_blank\">@emmysquaredpizza<\/a>.<\/p>\n<p>Cancel your evening plans, you&#8217;ll want to try this recipe ASAP.<\/p>\n<p><span class=\"article-subheadline-style\">Antoni Porowski&#8217;s Homemade Pizza<\/span><\/p>\n<p><em>Makes 1 pizza<\/em><\/p>\n<p><span style=\"text-decoration: underline\"><strong>Ingredients:<\/strong><\/span><\/p>\n<p>Fresh or pre-made pizza base<\/p>\n<p>Gigi Hadid&#8217;s Spicy Vodka Pasta sauce (see recipe below)<\/p>\n<p>Grated mozzarella<\/p>\n<p>Basil pesto<\/p>\n<p>Buffalo mozzarella<\/p>\n<p><span style=\"text-decoration: underline\"><strong>Method:<\/strong><\/span><\/p>\n<p>Prepare you pizza dough or pre-made base on a cooking tray and slather with Spicy Vodka sauce.<\/p>\n<p>Sprinkle on a thin layer of grated mozzarella.<\/p>\n<p>Generously dollop basil pesto in the middle of the pizza.<\/p>\n<p>Layer the entire pizza surface with plenty of buffalo mozzarella.<\/p>\n<p>Cook at 350 degrees F for 15 minutes or until the cheese starts turning golden (cooking time depends on your oven).<\/p>\n<p>Serve and eat immediately.<\/p>\n<div class=\"content-gallery\"><div class=\"gallery-placeholder\"><div class=\"spinner\"><\/div><\/div><span class=\"gallery-pagination\"><\/span><div id=\"gallery-1\" class=\"gallery galleryid-13928 gallery-columns- gallery-size-\"><figure class=\"gallery-item\"><div class=\"gallery-icon landscape\"><img loading=\"lazy\" decoding=\"async\" width=\"1170\" height=\"2074\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/IMG_0557.jpg\" class=\"lazy\" alt=\"\" \/><\/div><figcaption class=\"wp-caption-text gallery-caption\" id=\"gallery-1-13936\">Credit: Instagram @antoni<\/figcaption><\/figure><figure class=\"gallery-item\"><div class=\"gallery-icon landscape\"><img loading=\"lazy\" decoding=\"async\" width=\"1170\" height=\"2067\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/IMG_0558.jpg\" class=\"lazy\" alt=\"\" \/><\/div><figcaption class=\"wp-caption-text gallery-caption\" id=\"gallery-1-13935\">Credit: Instagram @antoni<\/figcaption><\/figure><figure class=\"gallery-item\"><div class=\"gallery-icon landscape\"><img loading=\"lazy\" decoding=\"async\" width=\"1170\" height=\"2062\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/IMG_0559.jpg\" class=\"lazy\" alt=\"\" \/><\/div><figcaption class=\"wp-caption-text gallery-caption\" id=\"gallery-1-13934\">Credit: Instagram @antoni<\/figcaption><\/figure><figure class=\"gallery-item\"><div class=\"gallery-icon landscape\"><img loading=\"lazy\" decoding=\"async\" width=\"1170\" height=\"2059\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/IMG_0560.jpg\" class=\"lazy\" alt=\"\" \/><\/div><figcaption class=\"wp-caption-text gallery-caption\" id=\"gallery-1-13933\">Credit: Instagram @antoni<\/figcaption><\/figure><figure class=\"gallery-item\"><div class=\"gallery-icon landscape\"><img loading=\"lazy\" decoding=\"async\" width=\"1170\" height=\"2061\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/IMG_0561.jpg\" class=\"lazy\" alt=\"\" \/><\/div><figcaption class=\"wp-caption-text gallery-caption\" id=\"gallery-1-13932\">Credit: Instagram @antoni<\/figcaption><\/figure><figure class=\"gallery-item\"><div class=\"gallery-icon landscape\"><img loading=\"lazy\" decoding=\"async\" width=\"1170\" height=\"2069\" src=\"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/IMG_0562.jpg\" class=\"lazy\" alt=\"\" \/><\/div><figcaption class=\"wp-caption-text gallery-caption\" id=\"gallery-1-13931\">Credit: Instagram @antoni<\/figcaption><\/figure><\/div><\/div>\n<p>You could try a number of topping variations with the vodka sauce. For those unacquainted with the creamy pasta iteration, see the full recipe below. Just remember to swap out the pasta for the sauce only.<\/p>\n<p><span class=\"article-subheadline-style\">GIGI HADID\u2019S SPICY VODKA PASTA<\/span><\/p>\n<p><span style=\"text-decoration: underline\"><strong>Ingredients:<\/strong><\/span><\/p>\n<p>\u00bc cup olive oil<\/p>\n<p>1 small clove of garlic, diced<\/p>\n<p>\u00bc green onion<\/p>\n<p>\u00bc cup tomato paste<\/p>\n<p>\u00bd cup heavy cream<\/p>\n<p>1 tablespoon vodka<\/p>\n<p>1 teaspoon red pepper flakes<\/p>\n<p>1 tablespoon butter<\/p>\n<p>\u00bc cup parmesan cheese<\/p>\n<p>Salt and pepper to taste<\/p>\n<p><span style=\"text-decoration: underline\"><strong>Method:<\/strong><\/span><\/p>\n<p>In a large saucepan, heat the olive oil, garlic, and onion. Cook until soft. Add tomato paste and cook until it appears \u201cdarker [in color] \/ a bit caramelized,\u201d says Hadid.<\/p>\n<p>Add in the heavy cream. Add in the vodka and cook through until evaporated.<\/p>\n<p>Add in the red pepper flakes. [There is a special note from the chef here to add in more flakes if you like your pasta extra spicy].<\/p>\n<p>Keep stirring until combined. Season with salt and pepper. Remove sauce from the heat.<\/p>\n<p>Add in the butter. Stir over medium heat til the butter has melted and the sauce is \u201csauccyyyy,\u201d says Hadid.<\/p>\n<p>You&#8217;re welcome. And once you&#8217;ve tried the above dish, Bella Hadid makes a mean <a href=\"https:\/\/graziamagazine.com\/us\/articles\/bella-hadid-ramen-recipe\/\" target=\"_blank\" rel=\"noopener\">Chicken Katsu Ramen<\/a>.<\/p>\n","protected":false},"author":1627,"featured_media":13929,"template":"","format":"standard","categories":[23,16],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.5 (Yoast SEO v20.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Turn Gigi Hadid&#039;s Spicy Vodka Pasta Recipe Into A Pizza Sauce - Grazia<\/title>\n<meta name=\"description\" content=\"Gigi Hadid posted to Instagram as she cooked delicious-looking pizzas. In the corner of her story, she tagged\u00a0Queer Eye\u00a0star Antoni Porowski saying, &quot;we were into the vodka pizza sauce idea&quot;. 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