{"version":"1.0","provider_name":"Grazia USA","provider_url":"https:\/\/graziamagazine.com\/us","author_name":"Rebekah Clark","author_url":"https:\/\/graziamagazine.com\/us\/author\/rebekahclark\/","title":"Florence Pugh Is The Queen Of Tzatziki","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"tPEW5awalt\"><a href=\"https:\/\/graziamagazine.com\/us\/articles\/florence-pugh-tzatziki-recipe\/\">Florence Pugh Is The Queen Of Tzatziki<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/graziamagazine.com\/us\/articles\/florence-pugh-tzatziki-recipe\/embed\/#?secret=tPEW5awalt\" width=\"600\" height=\"338\" title=\"&#8220;Florence Pugh Is The Queen Of Tzatziki&#8221; &#8212; Grazia USA\" data-secret=\"tPEW5awalt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/graziamagazine.com\/us\/wp-content\/uploads\/sites\/15\/2021\/02\/LittleWomen-NYAP-02_EC0_8835-Cropped.jpg?fit=1333%2C749","thumbnail_width":1333,"thumbnail_height":749,"description":"Florence Pugh loves food, almost as much as we love watching Florence Pugh make food. The\u00a0Little Women\u00a0actress appeared on Instagram stories this weekend for her namesake cooking series, 'Cooking With Flo' to make tzatziki dip."}