<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Grazia M&#xE9;xico y Latinoam&#xE9;rica</provider_name><provider_url>https://graziamagazine.com/mx</provider_url><author_name>Grazia M&#xE9;xico</author_name><author_url>https://graziamagazine.com/mx/author/graziamx_20160404/</author_url><title>Gucci Bloom Acqua Di Fiori</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="rUCuPOq2ow"&gt;&lt;a href="https://graziamagazine.com/mx/articles/gucci-bloom-acqua-di-fiori/"&gt;Gucci Bloom Acqua Di Fiori&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://graziamagazine.com/mx/articles/gucci-bloom-acqua-di-fiori/embed/#?secret=rUCuPOq2ow" width="600" height="338" title="&#x201C;Gucci Bloom Acqua Di Fiori&#x201D; &#x2014; Grazia M&#xE9;xico y Latinoam&#xE9;rica" data-secret="rUCuPOq2ow" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
/* &lt;![CDATA[ */
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
/* ]]&gt; */
&lt;/script&gt;
</html><thumbnail_url>https://graziamagazine.com/mx/wp-content/uploads/sites/13/2018/06/GraziaPortada-BLOOM.jpeg?fit=1380%2C630</thumbnail_url><thumbnail_width>1380</thumbnail_width><thumbnail_height>630</thumbnail_height><description>Gucci Bloom Acqua Di Fiori, la nueva fragancia que presenta Alessandro Michele es una celebraci&#xF3;n de energ&#xED;a de nuevos acordes de galbana verde y cassis fusionado con notas de tuberosa y jazm&#xED;n que conforman una esencia floral fresca e intensa ideal para primavera-verano. Alberto Morillas fue el perfumista elegido para esta magnifica que creaci&#xF3;n en la que Alessandro Michele, director creativo de Gucci tambi&#xE9;n se ha involucrado, tanto como lo hace en sus colecciones de moda. Sus perfumes Gucci Guilty Absolute, Gucci Bloom y Gucci Bloom Acqua Di Fiori han mostrado una intrigante direcci&#xF3;n creativa en la l&#xED;nea de fragancias. Esta fragancia provoca alegr&#xED;a, espontaneidad, autenticidad y evoca ese toque Gucci que todas queremos llevar y que mejor que impregnado en la piel.</description></oembed>

<!--
Performance optimized by W3 Total Cache. Learn more: https://www.boldgrid.com/w3-total-cache/

Object Caching 57/97 objects using Memcached
Database Caching using Memcached

Served from: graziamagazine.reworldmediafactory.com @ 2026-04-04 10:53:32 by W3 Total Cache
-->