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When it comes to a Greek getaway, the first destinations that spring to mind are island-hopping in the Cyclades or an exploration of Athens \u2013 both intriguing and both bucket-list worthy, of course. But why not try looking to the west of the capital city on the mainland?<\/p>\n
There lies Costa Navarino, which has quietly become one of the most compelling places to visit in Greece. In this vast, sustainably minded stretch of the southwest Peloponnese, you\u2019ll find pinecovered hills paired with some of the country\u2019s most pristine coastline. It\u2019s a different kind of Greece entirely, less about island-hopping and whitewashed cliffs, more about space, slowness, and a different type of Grecian landscape altogether.<\/p>\n
Situated in the heart of this thriving area is W Costa Navarino, which first opened its doors in 2022, set along a 450-metre stretch of sand overlooking the uninhabited island of Sfaktiria in the Bay of Navarino, one of the largest natural harbours in Greece.<\/p>\n
The property\u2019s design is reminiscent of the region\u2019s traditional villages, from cobbled paths to monolithic stone buildings to traditional Messenian surroundings. Complete with 226 rooms, suites and villas, the interiors\u2019 palettes lean to a neutral hue with artisanal touches such as basketweave lighting and leather chairs \u2013 a nod to the local saddlers.<\/p>\n
While the resort is expansive, it doesn\u2019t feel overwhelming. In fact, many of the accommodations \u2013 including the WOW Beachfront Suites and Villas \u2013 come with private or shared pools, some even with their own rooftop infinity pools.<\/p>\n
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There\u2019s also a sharpened culinary focus at the W Costa Navarino for a second year running, following the arrival of Executive Chef Nikos Billis in 2025. The culinary maestro brings a philosophy of locality and seasonality to the resort across its dining portfolio. Take Parel\u00eda, the resort\u2019s signature beach club, which puts an emphasis on sharing plates built around Messenian produce. Then there\u2019s Piqantro Iberica, over at Navarino Hills, which brings a contemporary Mediterranean grill experience where Iberian technique meets local ingredients, while W Lounge keeps things easy and all-day, its refined comfort food paired with cocktails from guest mixologists drafted in from Athens\u2019 best bars. There\u2019s also Wet Deck \u2013 a W Hotel classic \u2013 which brings together guests for laidback mornings all the way through to golden hour.<\/p>\n
In line with its dining options, W Costa Navarino is a social hotel at its heart. With an emphasis on music, it offers a slew of daily DJ sets and an original music programme spanning funky house to neo-soul soundtracking everything from pool days to beach club nights. There\u2019s also contemporary art curated by Poka-Yio and LAB12.<\/p>\n
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Wellness is steered by the AWAY Spa philosophy, which includes signature massages, bespoke body wraps and a variety of detox treatments. This, paired with Green Pepper, a wellness hub of Navarino Bay, sees healthy living and delicious food come together at the W, all sourced from the Messenia region.<\/p>\n
This, combined with its innate sense of fun and social living, and thoughtful culinary curation, makes it the place where the Peloponnese lets its hair down.<\/p>\n","protected":false},"author":42685,"featured_media":71810,"template":"","format":"standard","categories":[260],"yoast_head":"\n