{"id":31579,"date":"2023-01-22T12:30:20","date_gmt":"2023-01-22T08:30:20","guid":{"rendered":"https:\/\/graziamagazine.com\/me\/?post_type=articles&p=31579"},"modified":"2023-01-20T15:30:34","modified_gmt":"2023-01-20T11:30:34","slug":"middle-eastern-cookbooks","status":"publish","type":"articles","link":"https:\/\/graziamagazine.com\/me\/articles\/middle-eastern-cookbooks\/","title":{"rendered":"Top 5 Of Our Favourite Middle Eastern Cookbooks To Explore Delectable Middle Eastern Flavours"},"content":{"rendered":"

Calling all food<\/a> lovers, if you’re looking to expand your palate and dive into the wondrous world of Middle Eastern<\/a> cuisine look no further. Keep scrolling for the best cookbooks available for you to master some of the signature dishes.<\/p>\n

ARABESQUE<\/h3>\n
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ARABESQUE by Claudia Roden, Dhs 165 SHOP NOW<\/strong><\/a><\/figcaption><\/figure>\n

For those looking to dive into an array of Moroccan<\/a>, Lebanese<\/a> and Turkish<\/a> food this is the perfect start, Arabesque by British-Egyptian cookbook writer Claudia Roden. Arabesque includes 150 dishes featuring dishes like: kebab, couscous, meatballs with pine nuts, kibbeh along with several other delicious recipes.<\/p>\n

The Modern Kebab<\/h3>\n
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THE MODERN KABAB by Le Bab. Dhs 40 SHOP NOW<\/strong><\/a><\/figcaption><\/figure>\n

Just like the name suggests, ‘The Modern Kebab’ encompasses over 60 kebab dishes including the classics and modern renditions like: spring chicken kebabs, lamb, squid and mackerel kebabs along with side dishes that will impressive all of your guests. The book is written by chefs who have been trained in Michelin kitchens so the food will not disappoint.<\/p>\n

SUQAR by greg and lucy malhouf<\/span><\/h3>\n
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SUQAR by Greg and Lucy Malhouf, Dhs 120 SHOP NOW<\/strong><\/a><\/figcaption><\/figure>\n

If you have a sweet-tooth (guilty), you need to get your hands on this cookbook. ‘Suqar’ means sugar in Arabic so expect all the mouth-watering Middle Eastern desserts you love. Renowned Chef Greg Malouf has combined his Levantine background along with his knowledge of European cuisine to include easy to create pastries, cakes, halvas and more that will suffice all you cravings.<\/p>\n

PERSIANA by Sabrina Ghayour<\/h3>\n
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PERSIANA by Sabrina Ghayour, Dhs 130 SHOP NOW<\/strong><\/a><\/figcaption><\/figure>\n

British-Iranian chef Sabrina Ghayour has written ‘Persiana’ to educate the masses regarding Persian<\/a> cuisine, by including easy-to-cook dishes as they are often deemed too complicated. So, if you want to divulge into something new this book will be a great addition for your kitchen and your tastebuds.<\/p>\n

The Middle Eastern Vegetarian Cookbook by salma hage<\/h3>\n
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THE MIDDLE EASTERN VEGETARIAN COOKBOOK by Salma Hage, Dhs 190 SHOP NOW<\/strong><\/a><\/figcaption><\/figure>\n

‘The Middle Eastern Vegetarian Cookbook’ is written by award-winning chef and author Salma Hage. She incorporates her Levantine culture and flavours in vegan dishes, to allow everyone to enjoy the bursting flavours and fresh ingredients of the Middle East. This will be the perfect gift for your Vegan friend to celebrate Veganuary<\/a> or yourself if you want to be healthier in 2023.<\/p>\n","protected":false},"author":37311,"featured_media":31654,"template":"","format":"standard","categories":[107,260,35],"yoast_head":"\nMiddle Eastern Cookbooks That Will Have You Wanting More<\/title>\n<meta name=\"description\" content=\"Our favourite Middle Eastern cookbooks for you to explore the flavoursome world of Middle Eastern cuisine.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/graziamagazine.com\/me\/articles\/middle-eastern-cookbooks\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Top 5 Of Our Favourite Middle Eastern Cookbooks To Explore Delectable Middle Eastern Flavours\" \/>\n<meta property=\"og:description\" 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