{"id":140101,"date":"2018-08-24T18:46:52","date_gmt":"2018-08-24T16:46:52","guid":{"rendered":"https:\/\/graziamagazine.com\/es\/?p=140101"},"modified":"2018-08-24T18:46:52","modified_gmt":"2018-08-24T16:46:52","slug":"los-fanaticos-de-andy-warhol-y-picasso-amaran-esta-nueva-forma-de-tomar-el-te","status":"publish","type":"articles","link":"https:\/\/graziamagazine.com\/es\/articles\/los-fanaticos-de-andy-warhol-y-picasso-amaran-esta-nueva-forma-de-tomar-el-te\/","title":{"rendered":"Los fan\u00e1ticos de Andy Warhol y Picasso amar\u00e1n esta nueva forma de tomar el t\u00e9"},"content":{"rendered":"<p>No hace mucho te hablamos del especial servicio de t\u00e9 que el <a href=\"https:\/\/graziamagazine.com\/es\/moda\/te-imaginas-tomar-el-te-con-moschino-en-el-ritz-carlton-hong-kong\/\">hotel Ritz Carlton Hong Kong hab\u00eda hecho en colaboraci\u00f3n con Moschino<\/a>. Quiz\u00e1s no te quede muy a la mano Hong Kong as\u00ed que esta vez te traemos una propuesta m\u00e1s cercana, el <a href=\"https:\/\/www.rosewoodhotels.com\/es\/london\" target=\"_blank\"><strong>Rosewood<\/strong> de Londres<\/a>.<\/p>\n<figure id=\"attachment_140106\" aria-describedby=\"caption-attachment-140106\" style=\"width: 960px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-140106\" src=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598.jpg\" alt=\"\" width=\"960\" height=\"598\" srcset=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598.jpg 960w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598-300x187.jpg 300w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598-768x478.jpg 768w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598-720x449.jpg 720w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598-626x390.jpg 626w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/Courtyard-at-Rosewood-London-960x598-360x224.jpg 360w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><figcaption id=\"caption-attachment-140106\" class=\"wp-caption-text\">Rosewood London<\/figcaption><\/figure>\n<p>Dentro de las experiencias que ofrece uno de los mejores hoteles de toda Inglaterra <span style=\"text-decoration: line-through;\">y el mundo,\u00a0<\/span>se encuentra una propuesta de t\u00e9 inspirada en movimientos art\u00edsticos contempor\u00e1neos como el cubismo y el pop art.<\/p>\n<p>Se trata de un servicio de t\u00e9 creado por el maestro pastelero <strong>Mark Perkins<\/strong> y cuyas creaciones se inspiran en artistas de la talla de <strong>Pablo Picasso, Roy Lichenstein, Andy Warhol<\/strong> y <strong>Yayoi Kusama<\/strong>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-140103\" src=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main1.jpg\" alt=\"\" width=\"500\" height=\"350\" srcset=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main1.jpg 500w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main1.jpg?resize=300,210 300w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main1.jpg?resize=155,109 155w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>\u00abInvestigu\u00e9 mucho sobre los movimientos cubista y el pop art para encapsularlos de la manera m\u00e1s interesante posible. Cre\u00e9 versiones comestibles de las formas abstractas del cubismo y disfrac\u00e9 los pasteles de latas de sopa de Warhol por lo que todo el proceso fue desafiante y divertido\u201d, explic\u00f3 <strong>Mark Perkins<\/strong>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-140104\" src=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main2.jpg\" alt=\"\" width=\"500\" height=\"350\" srcset=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main2.jpg 500w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main2.jpg?resize=300,210 300w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main2.jpg?resize=155,109 155w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>La idea ha gustado tanto que se ha llevado el premio al mejor <strong>Afternoon Tea Awards<\/strong>. S\u00ed, quiz\u00e1s no lo sab\u00edas, pero en Inglaterra son tan fans del t\u00e9 que hasta hay unos premios prestigiosos.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-140102\" src=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main3.jpg\" alt=\"\" width=\"500\" height=\"350\" srcset=\"https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main3.jpg 500w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main3.jpg?resize=300,210 300w, https:\/\/graziamagazine.com\/es\/wp-content\/uploads\/sites\/12\/2018\/08\/2018_cubist_at_main3.jpg?resize=155,109 155w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Si te animas, esta propuesta tan art\u00edstica y diferente tiene un precio de 58 libras (unos 65 euros) por persona. Adem\u00e1s, en el men\u00fa incluye una copa de <strong>Dom P\u00e9rignon<\/strong> porque, como bien sabes, la vida con burbujas sabe mucho (mucho) mejor.<\/p>\n<p><em>Fotos: Cortes\u00eda\u00a0Rosewood<\/em><\/p>\n","protected":false},"author":11650,"featured_media":0,"template":"","format":"standard","categories":[18],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.5 (Yoast SEO v20.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Los fan\u00e1ticos de Andy Warhol y Picasso amar\u00e1n esta nueva forma de tomar el t\u00e9 | Grazia<\/title>\n<meta name=\"description\" content=\"La propuesta se ha llevado el triunfo en los Afternoon Tea Awards.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/graziamagazine.com\/es\/articles\/los-fanaticos-de-andy-warhol-y-picasso-amaran-esta-nueva-forma-de-tomar-el-te\/\" \/>\n<meta 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